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Every Dish Has a Story: When I Was a Kid... Treasured Childhood Food Memories and Their Recipes
Paperback
Culinary BiographiesBiographies GeneralFood Writing
Publisher Price: $16.99
Publisher: New Degree Press
Published: May 5 2022
Pages: 218
Weight: 0.57
Height: 0.46 Width: 5.50 Depth: 8.50
Language: English
What is that one dish that brings you back to your childhood? This is the starting question Jill Hecker asks every person featured in Every Dish Has a Story: When I Was a Kid... Treasured Childhood Food Memories and Their Recipes. Hecker has a unique way of showcasing just how powerful we remember past events through childhood food memories. Each chapter is dedicated to a specific individual and the history of a special dish that still brings the utmost joy into their lives. Hecker concludes each chapter with the exceptional recipe that is so dear to the heart.
Dive in and learn:
- The Story of Snow Ice Cream and the Power of Imagination During WWII
- The Story of Linguine and Human Kindness
- The Story of Bonfire Night and Parkin
- The Story of a Love Language, Travel, and a Jewish Grandma's Specialty
A testimony to the value of vintage cooking, Jill Hecker's Every Dish Has a Story explores the intersection of childhood, food, and memories. What are you waiting for? Discover your own memories from the foods you grew up eating.
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