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Essential Oils as Antimicrobial Agents in Food Preservation

Essential Oils as Antimicrobial Agents in Food Preservation

Hardcover

Technology & Engineering

ISBN10: 1032348747
ISBN13: 9781032348742
Publisher: CRC Press
Published: Mar 27 2023
Pages: 298
Weight: 1.36
Height: 0.75 Width: 6.14 Depth: 9.21
Language: English

Perishable products such as fruits and vegetables account for the largest proportion of food loss due to their short shelf life, especially in the absence of proper storage facilities, which requires sustainable, universal and convenient preservation technology.

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Technology & Engineering