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    3038 Hennepin Ave Minneapolis, MN
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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
England's Newest Way: In All Sorts of Cookery, Pastry, and All Pickles

England's Newest Way: In All Sorts of Cookery, Pastry, and All Pickles

Paperback

Food Writing

ISBN10: 1948837145
ISBN13: 9781948837149
Publisher: Lightning Source Inc
Published: Jul 10 2018
Pages: 262
Weight: 0.78
Height: 0.55 Width: 5.98 Depth: 9.02
Language: English
England's Newest Way in All Sorts of Cookery, Pastry, and All Pickles by Henry Howard was first published in 1708. It is an excellent collection of recipes that were typical in the early 18th century, including main dishes, vegetables, preserves, desserts, and wines. This reprint is a valuable resource for anyone interested in the evolutionary development of English cuisine.

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Food Writing