Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A Comprehensive Review of the Versatile Dehydration Processes

A Comprehensive Review of the Versatile Dehydration Processes

Jovanovic, Jelena D.

Hardcover

Technology & Engineering

ISBN10: 1837681406
ISBN13: 9781837681402
Publisher: Intechopen
Published: May 10 2023
Pages: 110
Weight: 1.06
Height: 0.44 Width: 7.00 Depth: 10.00
Language: English
This book provides a comprehensive overview of dehydration techniques. It includes six chapters that discuss various methods of food dehydration. Some of these processes include advanced drying methods that utilize microwaves, infrared radiation, and radio frequency, as well as techniques like hot air, vacuum, fluidized bed, and freeze-drying. Chapters explore the advantages and disadvantages of the various processes, including hybrid techniques that increase the efficiency of drying and improve the quality of the dried products. Other topics explored include the kinetics of hydrogel dehydration and pre-treatment processes such as those that utilize ultrasound.

Also in

Technology & Engineering

View All