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Sabors d'Ità lia: Una Jornada per la Cuina Transalpina
Paperback
Grains & PastaItalian CookingMediterranean Cooking
Publisher Price: $40.55
ISBN13: 9781835592311
Publisher: Mireia Ferrer-Cardona
Published: Sep 12 2023
Pages: 220
Weight: 0.66
Height: 0.46 Width: 6.00 Depth: 9.00
Language: Catalan
Des de les muntanyes dels Alps fins a les costes de SicÃlia, la cuina italiana és tan diversa com la seva geografia. Sabors d'Ità lia és una invitació a submergir-se en la riquesa gastronòmica d'aquest paÃs, amb una selecció de receptes que reflecteixen la varietat i profunditat de la seva tradició culinà ria.
Amb Sabors d'Ità lia, Mireia Ferrer-Cardona ens porta de la mà per un viatge culinari inoblidable, descobrint les històries i les llegendes darrere de cada plat. No es tracta simplement d'una col-lecció de receptes, sinó d'una narració apassionada que fa reviure les tradicions, les festes i els sabors d'aquesta terra mà gica.
Els plats italians no són només menjar, són una representació viva de la seva història, cultura i amor per la vida. Des dels risottos cremosos, passant pels pastissos recoberts d'oli d'oliva fins als dolços de postres, aquest llibre captura l'essència de la cuina italiana en tota la seva esplendor.
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