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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Bread Making: A Beginners Guide to Successfully Making Bread

Bread Making: A Beginners Guide to Successfully Making Bread

Paperback

Baking

ISBN10: 1986037681
ISBN13: 9781986037686
Publisher: Createspace
Published: Mar 5 2018
Pages: 38
Weight: 0.14
Height: 0.08 Width: 5.98 Depth: 9.02
Language: English
Baking and making bread has been occurring for centuries, and yet for many baking bread is still a mystery. Although this book does not go into the many intricacies of making bread, it will introduce the reader to the basics. Some of the topics covered include:
  • How to Measure Ingredients
  • Shaping and Kneading the Dough
  • Tips for Choosing the Right Kind of Bakeware
It is hoped this book will introduce the person who would like to get started in baking a basic overview of how to get started.

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Baking