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Beetroot: Cultivation, Processing, and Food Applications

Beetroot: Cultivation, Processing, and Food Applications

Hardcover

Technology & Engineering

ISBN10: 1032857188
ISBN13: 9781032857183
Publisher: CRC Press
Published: Apr 6 2026
Pages: 196
Weight: 1.29
Height: 0.50 Width: 7.00 Depth: 10.00
Language: English

This book presents a roadmap for beetroot that encompasses its nutritional profile, therapeutic potential, and extraction of its phytochemicals. It also covers various processing techniques and industry applications of the crop.

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Technology & Engineering