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Bioreactor Implementation in the Agro-Food Industries

Bioreactor Implementation in the Agro-Food Industries

Hardcover

Series: Iste Consignment

Technology & Engineering

ISBN10: 1789451558
ISBN13: 9781789451559
Publisher: Wiley-Iste
Published: Dec 9 2024
Pages: 320
Weight: 1.36
Height: 0.75 Width: 6.14 Depth: 9.21
Language: English

The use of bioreactors in food ingredient production has expanded rapidly in recent years. These processes create a controlled environment that is tailored to the specific needs of each microorganism, while also minimizing their environmental impact.

However, to optimize the implementation of these processes, it is necessary to master a number of scientific concepts relating to material and heat balances, thermodynamics, microbial kinetics, extrapolation and agitation techniques, as well as the techno-economic analysis of processes.

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Ghoul, Mohamed

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Technology & Engineering