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Applications of Genetic and Genomic Research in Cereals

Applications of Genetic and Genomic Research in Cereals

Paperback

Series: Woodhead Publishing Food Science, Technology and Nutrition

Technology & EngineeringAgriculture

ISBN10: 0081021631
ISBN13: 9780081021637
Publisher: Woodhead Pub
Published: Nov 23 2018
Pages: 380
Weight: 1.12
Height: 0.79 Width: 6.00 Depth: 9.00
Language: English

Applications of Genetic and Genomic Research in Cereals covers new techniques for practical breeding, also discussing genetic and genomic approaches for improving special traits. Additional sections cover drought tolerance, biotic stress, biomass production, the impact of modern techniques on practical breeding, hybrid breeding, genetic diversity, and genomic selection. Written by an international team of top academics and edited by an expert in the field, this book will be of value to academics working in the agricultural sciences and essential reading for professionals working in plant breeding.

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