Agriculture in 2018

Plant Pathology at a Glance by Singh, R. P.

Forage Resource: Development and Utilization by Singh, Kumar Amrendra

Fundamentals of Groundwater and Drainage Engineering by Aggarwal, Rajan

HRM in Agri-Business by Thumar, V. M.

Environment as Capsule: All about Environment Education Informally by Nanda, S. K.

History and Development of Indian Agriulture by Bansil, P. C.

Dynamics of Agricultural Information Management by Rathinasabapathy, G.

Training in Extension Education by Adhikary, M. M.

Branding and Promotion of Indian Plantation Commodities by Raj, S. John Mano

Development of Economic Thought by Olaniyi, Olayiwola Olubodun

Climate Risk Management Sustainable Pulse Production by

Drought Management and Desertification Control: Still Miles to Go by Dhir, R. P.

Immunoprophylaxis of Infectious Poultry Diseases by Singh, Raghvendra Pratap

Textbook on Gender and Women Empowerment by Dharamkar, Karthik Et Al

Intellectual Property Rights At a Glance by Singh, Phundan

Promotional Strategy for Investment Decision in Financial Markets by Rathod, Arvind P.

Crop Improvement for Sustainability by Yadav, Pawan Kumar

Agricultural Production Marketing and their Management by Ventura, Kiros

Small Farm Success Australia: How to make a life and a living on the land by Featherstone, Anna, Campbell, Andrew

Lands Worth Saving: The Weeks Act of 1911, the National Forests, and the Enduring Value of Public Investment by

Pests of the Garden and Small Farm by Flint, Mary Louise

Textbook on Rural Sociology and Educational Psychology by Velusamy, R.

Introduction to Plant Breeding by Fredrick Mugendi Njoka

Apple: Production and Value Chain Analysis by Nazeer, Ahmed Et Al

Glimpses of Cotton Breeding: Problems and Achievements by Singh, Phundan Et Al

Environment and Forest by Deka, M. M.

Entomology: Current Status and Future Strategies by Ganguly, Arijit Et Al

Pests of Plantation Crops by Chowdappa, P.

Textbook of Soil Chemistry by Sanyal, Saroj Kumar

Instant Agriculture Success by Singh, Atul Kumar

Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World by Shapiro, Paul

The Pallet Book: DIY Projects for the Home, Garden, and Homestead by Peterson, Chris

Australian Island Arks: Conservation, Management and Opportunities by

The Backyard Beekeeper, 4th Edition: An Absolute Beginner's Guide to Keeping Bees in Your Yard and Garden by Flottum, Kim

Economics of the Food System by Webb, Alan, Blandford, David, Dunn, James

The Potato Genome by

Améliorer l'efficacité énergétique dans la chaîne agroalimentaire by Oecd

Agroecological Crop Protection by

Lidar Remote Sensing and Applications by Dong, Pinliang, Chen, Qi

Dying to Eat: Cross-Cultural Perspectives on Food, Death, and the Afterlife by

Sustainability in Coffee Production: Creating Shared Value Chains in Colombia by Biswas-Tortajada, Andrea, Biswas, Asit K.

OECD Review of Fisheries: Policies and Summary Statistics 2017 by Oecd

Biggle Berry Book: A condensed treatise on the culture of berries by Biggle, Jacob

Religion, Regulation, Consumption: Globalising Kosher and Halal Markets by Lever, John, Fischer, Johan

Achieving Sustainable Cultivation of Coffee: Breeding and Quality Traits by

Plant-Microbe Interactions in Agro-Ecological Perspectives: Volume 2: Microbial Interactions and Agro-Ecological Impacts by

The Pigeonpea Genome by

100 Million Years of Food: What Our Ancestors Ate and Why It Matters Today by Le, Stephen

Irrigation for the Farm, Garden, and Orchard 1893 by Stewart, Henry

Advances in Tea Agronomy by Carr, M. K. V.

Biology, Productivity and Bioenergy of Timber-Yielding Plants: An Experimental Technology by Maiti, Ratikanta, Pournavab, Rahim Foroughbakhch, Ngangyo Heya, Maginot

Post-Fermentation and -Distillation Technology: Stabilization, Aging, and Spoilage by

Construction Information for Dartington Hives: with full details for making the 'garden' and 'country' models of the Dartington Long Deep Hive by Dartington, Robin

The Biggle Bee Book: A Swarm of Facts on Practical Bee-Keeping, Carefully Hived by Biggle, Jacob

The Biggle Berry Book: A Condensed Treatise on the Culture of Berries by Biggle, Jacob

The Biggle Orchard Book: Fruit and Orchard Gleanings From Bough To Basket by Biggle, Jacob

Remaking the Rural South: Interracialism, Christian Socialism, and Cooperative Farming in Jim Crow Mississippi by Ferguson, Robert Hunt

The Late Holocene Geomorphic History of Montezuma Canyon, Southeastern Utah, and the Puebloan Agricultural Landscape by Force, Eric R., Howell, Wayne K.

The Biggle Swine Book: Much Old and More New Hog Knowledge by Biggle, Jacob

The Biggle Poultry Book: A Concise and Practical Treatise on the Management of Farm Poultry by Biggle, Jacob

The Biggle Sheep Book: Something Practical About Sheep by Biggle, Jacob

Mass Starvation: The History and Future of Famine by de Waal, Alex

Rearing Pheasants in Small Enclosures by Reeves, S. V.

Practical Strawberry and General Berry Fruit Culture: Also of Grapes, Asparagus, Rhubarb, etc. by Blacknall, O. W.

Achieving Sustainable Cultivation of Grain Legumes Volume 2: Improving Cultivation of Particular Grain Legumes by

Poultry Houses - With Instructions and Illustrations on Constructing Houses, Runs and Coops for Poultry - The Handyman's Book of Woodworking by Hasluck, Paul N.

Beginning to End Hunger: Food and the Environment in Belo Horizonte, Brazil, and Beyond by Chappell, M. Jahi

Rainwater-Smart Agriculture in Arid and Semi-Arid Areas: Fostering the Use of Rainwater for Food Security, Poverty Alleviation, Landscape Restoration by

Domestication of Radiata Pine by Libby, William, Brown, Alan, Burdon, Rowland

Socioeconomics of Agriculture by Mann, Stefan

Nanotechnology, Food Security and Water Treatment by

Flat Broke with Two Goats: A Memoir by McGaha, Jennifer

Routledge Handbook of Forest Ecology by

Soil Erosion Research Methods by Lal, R.

The Pollination of Fruit Crops by The Horticultural Education Association

Socio-Metabolic Perspectives on the Sustainability of Local Food Systems: Insights for Science, Policy and Practice by

Oaks Physiological Ecology. Exploring the Functional Diversity of Genus Quercus L. by

Sustainable Goat Production in Adverse Environments: Volume I: Welfare, Health and Breeding by

There are queen cells in my hive: - what should I do? by Shaw, Wally

History of Plant Breeding by Schlegel, Rolf H. J.

The Introduction of Queen Bees by Adams, Brother

Sustainable Goat Production in Adverse Environments: Volume II: Local Goat Breeds by

The New Seed-Starters Handbook by Bubel, Nancy, Nick, Jean

Handbook of Agri-Food Law in China, Germany, European Union: Food Security, Food Safety, Sustainable Use of Resources in Agriculture by

The Miracle of Peruvian Agribusiness Systems: Paradoxes and Opportunities by Gallo, Ernesto

Microorganisms for Green Revolution: Volume 2: Microbes for Sustainable Agro-Ecosystem by

Aspects du droit de la famille et du droit de l'environnement dans l'agriculture by Norer Roland

Angkor and Cambodia in the Sixteenth Century: According to Portuguese and Spanish Sources by Groslier, Bernard Philippe

Rocky Outcrops in Australia: Ecology, Conservation and Management by Lindenmayer, David, Michael, Damian

Tomato Diseases: Identification, Biology and Control: A Colour Handbook, Second Edition by Blancard, Dominique

Cyclopedia of American Agriculture: A Popular Survey of Agricultural Conditions, Practices and Ideals in the United States and Canada by Anonymous

The Biodiesel Solution: How Biodiesel Is Making a Difference for Our Future by Black, Samuel P. Pat, III

Soil Stewardship Handbook by Perry, Aaron William

Poultry Diseases and Their Control by House, Charles Arthur

Jewish Agricultural Utopias in America, 1880-1910 by Herscher, Uri D.

The Chickpea Genome by

Design and Performance of Embankments on Very Soft Soils by Marques, Maria Esther Soares, Almeida, Márcio de Souza S.

Animal Housing and Human-Animal Relations: Politics, Practices and Infrastructures by

Storey's Guide to Raising Dairy Goats, 5th Edition: Breed Selection, Feeding, Fencing, Health Care, Dairying, Marketing by Belanger, Jerry, Bredesen, Sara Thomson

The Potlikker Papers: A Food History of the Modern South by Edge, John T.

Farm Engineering by B, Bonebright H.

Sustainable Bamboo Development by Zhu, Zhaohua, Jin, Wei

Our Native Bees: North America's Endangered Pollinators and the Fight to Save Them by Embry, Paige

The Social Archaeology of Food by Hastorf, Christine A.

Connecting Biodiversity Conservation to the Local Community. A Case Study of Organic Agriculture in the Lake Penne Regional Nature Reserve, Abruzzo, I by Gacich, Jennifer

Achieving Sustainable Cultivation of Mangoes by

The New American Orchardist: The Most Valuable Varieties of Fruit and the Culture of Silk by Kenrick, William

Mission Possible: The Latin American Agribusiness Development Corporation by Ross, Robert

Achieving Sustainable Cultivation of Oil Palm Volume 1: Introduction, Breeding and Cultivation Techniques by

Eyton's Herd Book of Hereford Cattle: Volume 6 - For 1865 by Duckham, T.

Haaff's Practical Dehorner: or, Every Man His Own Dehorner by Haaff, H. H.

The History, Progress and Comparative Merits of the Hereford Breed of Cattle by Duckham, T.

Biological Beekeeping: The Way Back by Lusby, Dee, Lusby, Ed

How to Select Cows: or, The Guenon System: Simplified, Explained and Practically Applied by Hazard, Willis P.

Judging Dairy Cows by Humphrey, G. C.

Micronutrients Deficiency in Soils and Plants by Chatzistathis, Theocharis

The Sheep: Health, Disease and Production by Ridler, Anne, West, Dave, Bruere, Neil

Shared Governance for Sustainable Working Landscapes by Gieseke, Timothy M.

Innovation, Agricultural Productivity and Sustainability in Estonia by Oecd

The Story of a Forest: Growth, Destruction and Renewal in the Upper Delaware Valley by McGregor, Robert Kuhn

Food Fight: GMOs and the Future of the American Diet by Jenkins, McKay

Lovelock's American Standard of Excellence for Purebred Cattle, Sheep and Swine by Lovelock, Frank A.

General View of the Agriculture of the County of Lincoln by Young, Arthur

BEEKEEPING STUDY NOTES for the BBKA EXAMINATIONS: VOLUME 2 (Modules 5, 6, 7 and 8) by Yates, Dawn, Yates, John

Ranger in deutschen Nationalparks. Zu Geschichte, Situation und Aufgabenfeldern von Schutzgebietsbetreuern in Deutschland by Kreutzberger, Juliane

The Horsedrawn Mower Book: Second Edition by Miller, Lynn R.

Organic Sovereignties: Struggles Over Farming in an Age of Free Trade by Aistara, Guntra A.

Bulletin (United States. Office of Experiment Stations), Issue 180 by Anonymous

Raising Beef Cattle: Agricultural Bulletin 138 by Agriculture, Pennsylvania School of

The Red Poll Cattle and Farm Conditions: Published in the Interest of Red Poll Cattle Breeders by Association, Ohio Red Poll Breeders

Combine Harvesters: Theory, Modeling, and Design by Miu, Petre

Achieving Sustainable Cultivation of Soybeans Volume 2: Diseases, Pests, Food and Other Uses by

Global Tea Science: Current Status and Future Needs by

The Common Bean Genome by

The American Cattle Doctor: A Complete Work on all the Diseases of Cattle, Sheep and Swine by Dadd, George H.

The Peanut Genome by

Downy Mildew Disease of Crucifers: Biology, Ecology and Disease Management by Saharan, Govind Singh, Mehta, Naresh, Meena, Prabhu Dayal

The North American Galloway Cattle Herd Book: Containing Pedigrees of Purebred Galloway Cattle by Association, North American Galloway Cat

The Ancestry of Domestic Cattle: Reprinted From The Twenty-Seventh Annual Report of the Bureau of Animal Industry by Agriculture, Us Dept of

The Cattle of Great Britain: Various Breeds of Cattle of the United Kingdom, Their History, Management, Etc by Coleman, Charles John Darent Blake

Six Million Trees by Derkowski, Kristel

The Cattle, Sheep and Pigs of Great Britain: Various Breeds of the United Kingdom, Their History, Management, Etc by Coleman, Charles John Darent Blake

Der geschlossene Nährstoffkreislauf im Ökolandbau: Die Bedeutung von Stickstoff- und Phosphateinträgen für den Boden- und Gewässerschutz by Bayo, Melanie

Crop Responses to Environment: Adapting to Global Climate Change, Second Edition by Hall, Anthony E.

Animal Welfare by

The Sausage of the Future by

Cocoa by Leissle, Kristy

The Packers' Encyclopedia: A Handbook of Modern Meat Packing House Practice by Aldrich, Paul I.

Mario del Curto: Seeds of the Earth: The Vavilov Institute by

Grapes and Wines: Advances in Production, Processing, Analysis and Valorization by

De la taille des arbres fruitiers: de leur mise à fruit, et de la marche de la végétation (Éd.1850) by Puvis, Marc-Antoine

Bibliographie Agronomique (Éd.1810) by de Musset, Victor-Donatien

Nouveau Traité Des Arbres Fruitiers.Tome 2 by Duhamel Du Monceau, Henri-Louis

Éloge Historique de A.-M.-F.-J. Palisot de Beauvois by Thiébaut de Berneaud, Arsenne

Les Engrais solubles, considérés au point de vue de l'hygiène et de leur préparation. by Darreau, L.

Manuel de l'Amateur Des Jardins: Traité Général d'Horticulture.Tome 4 by Decaisne, Joseph, Naudin

de l'Exploitation Des Bois, Ou Moyens de Tirer Un Parti Avantageux Des Taillis. T.1 by Duhamel Du Monceau, Henri-Louis

Manuel Des Fromageries Ou Introduction À l'Industrie Du Lait: Écrit Populaire (3e Édition) by Schatzmann, Rudolph

de l'Organisation Du Travail Agricole, Agriculture, Banques Agricoles, Etc., Opinion d'Un Campagnard by Kerambrun, René

Le Domaine de Nonant-Le-Pin (Orne): Thèse Agricole by Launois, Raoul

Considérations spéciales relatives à la théorie de l'alimentation et particulièrement à la: production du travail musculaire et du travail mécanique: by Mallevre-A

De l'origine des diverses variétés ou espèces d'arbres fruitiers et autres végétaux généralement: cultivés pour les besoins de l'homme by Jordan, Alexis

L'Art Et La Science En Agriculture, Amélioration Des Races d'Animaux Domestiques by de Virieu-J-A-A

Culture de la Vigne En Chaintres by Vias-A

Dispositions particulières aux exposants français et étrangers du groupe des animaux vivants: 78 à 81 (12-mai 1877, ) by Sans Auteur

Les maladies dans l'art antique by Grmek, Mirko D., Gourevitch, Danielle

Comice agricole du Sahel. Observations sur l'état actuel de la colonisation européenne en Algérie by Sans Auteur

Étude Des Vignobles de France: Régions Du Centre-Sud, de l'Est Et de l'Ouest (Éd.1868) by Guyot, Jules

Notice Sur Le Commerce Des Produits Agricoles. Production Animale by Vassillière, Léon-Paul-Louis

The Regenerative Career Guide by Powers, Matt

Les Insectes Nuisibles Aux Forêts Et Aux Arbres d'Avenues (Éd.1867) by Goureau, Charles

Monographie agricole du département de la Drôme by Bréheret, F.

Agriculture (législation nouvelle). Guide pratique pour fonder et mettre en marche: les principales institutions économiques agricoles françaises... by Carville, François

Traité d'Analyse Des Matières Agricoles. Sols, Eaux, Amendements, Engrais by Grandeau, Louis-Nicolas

L'Élevage du trotteur en France: pedigrees, performances, records, productions des étalons: appartenant à l'État et aux particuliers by Guillerot, Paul

La Vigne et le vin, manuel du planteur de vigne dans les terrains pauvres: et spécialement dans la Sologne by Burdel, Édouard

La Vigne américaine en Amérique. La Vigne américaine en France. Manuel pratique: de viticulture américaine en France by Fitz-James, Marguerite-Augusta-Marie

Avenir de Grandes Exploitations Agricoles Établies Sur Les Côtes Du Vénézuéla by Barral, Jean-Augustin

Délimitation Des Régions Viticoles: Armagnac, Champagne, Clairette de Die, Banyuls by Vincens, Joseph

Guide Du Forestier. 6e Édition. 2e Partie: La Surveillance Des Forêts by Bouquet de la Grye, Amédée

Les veillées de la ferme du Tourne-Bride, ou Entretiens sur l'agriculture, l'exploitation: des produits agricoles et l'arboriculture by Joigneaux, Pierre

Les Moines Cisterciens Et l'Agriculture: La Haute Marche Au Xiie Siècle by Martin, Gabriel

Catalogue des végétaux et graines disponibles et mis en vente au jardin d'acclimatation au Hamma: (près Alger) pendant l'automne 1865 et le printemps by Sans Auteur

Notions Élémentaires d'Agriculture À l'Usage Des Écoles Primaires by Rendu, Victor

Usages locaux de la Sologne, recueillis et rédigés, sous les auspices du Comité central agricole: de la Sologne by Basseville, Anatole

Traitement général pour la destruction du phylloxéra: d'après la connaissance exacte des causes: de sa présence by Mazaroz, J. -P

Conduite du rucher, ou Calendrier de l'apiculteur mobiliste, avec la description de trois types: de ruches et la recette pour l'hydromel by Bertrand, Ed

Dictionnaire d'Agriculture: Encyclopédie Agricole Complète. Tome 2 (C-F) by Barral, Jean-Augustin

Programme Proposé Pour Le Cours de Génie Rural by Barré de Saint-Venant, Adhémar-Jean-CL

Origine Des Plantes Cultivées (3e Édition Revue Et Augmentée) (Éd.1886) by de Candolle, Alphonse

Études sur les chevaux du Limousin, de l'Auvergne et de la Marche, (Éd.1881) by de Saincthorent, Théophile

Les Douze Mois, Calendrier Agricole, (Éd.1877) by Borie, Victor

Nouveau Cours Complet d'Agriculture Théorique Et Pratique. Tome 10 (Éd.1809) by Collectif

Le Vin de Champagne Sous Louis XIV Et Sous Louis XV, (Éd.1897) by Bourgeois, Armand

Culture Des Champignons de Couches Et de Bois Et de la Truffe (Éd.1877) by Lebeuf, Valentin-Ferdinand

La Vigne, Voyage Autour Des Vins de France (Éd.1878) by Bertall

Description Et Culture de l'Ortie de la Chine (Éd.1870) by de la Sagra, Ramón

Leçons de Science Hippique Générale. Partie 2 (Éd.1855-1857) by de Curnieu, Bon