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World Food Problem

World Food Problem

Hardcover

Technology & EngineeringGeneral Science

ISBN10: 1315898667
ISBN13: 9781315898667
Publisher: CRC Press
Published: Dec 8 2017
Pages: 235
Weight: 1.38
Height: 0.56 Width: 7.00 Depth: 10.00
Language: English
The aim of this publication is to provide the interested reader with an authoritative and comprehensive up-to-date bibliography on all important facets of the world food problem.

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Technology & Engineering