Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Vineyard of Saint-Émilion: A Terroir of Humanity

Vineyard of Saint-Émilion: A Terroir of Humanity

Hernandez, Florence
de Laubier, Guillaume
Savoy, Guy

Hardcover

French HistoryGeneral PhotographyWine

Currently unavailable to order

ISBN10: 1419774441
ISBN13: 9781419774447
Publisher: La Martiniere/Abrams
Published: Apr 2 2024
Pages: 224
Weight: 3.85
Height: 0.94 Width: 9.69 Depth: 12.13
Language: English
Journalist Florence Hernandez and photographer Guillaume de Laubier invite readers to discover exceptional wines from Saint-Émilion, the oldest and most prestigious vineyard in the world.

Foreword by Guy Savoy

Limestone, clay, sand . . . The vines of Saint-Émilion are rooted in a land made of a mosaic of soils, giving its wines an inimitable taste. Here in the heart of the oldest and most prestigious vineyard in the world, Saint-Émilion is synonymous with exceptional wine, a taste revealed by those who work the land and care for the vines to reveal all the subtleties of their terroir.

Vineyard of Saint-Émilion reveals 20 of the vineyard's domains and goes back to the origins of wine, to the heart of winemaking, and to what nourishes the vines and gives Saint-Émilion wines all their flavor. This book will give amateur and seasoned wine lovers alike a new way to discover, understand, and taste wine.

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