Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Vegetarian Rice and Pasta Dishes - A Collection of Old-Time Recipes using No Meat

Vegetarian Rice and Pasta Dishes - A Collection of Old-Time Recipes using No Meat

Beaty-Pownall, S.

Paperback

Grains & PastaVegetarian

ISBN10: 1447408128
ISBN13: 9781447408123
Publisher: Vintage Cookery Books
Published: May 13 2011
Pages: 34
Weight: 0.12
Height: 0.08 Width: 5.50 Depth: 8.50
Language: English
This vintage book contains an interesting selection recipes for old-time vegetarian cuisine, with a special focus on rice and pasta dishes. This volume is perfect for the food lover who does not eat meat, offering a range of interesting and delicious recipes to spice up anyone's culinary repertoire. Also not to be missed by collectors of vintage cookbooks. Contents include: Macaroni, Rice, Gniocchi, etc., Macaroni, to Boil, Macaroni a l'Arlesienne, Macaroni a la Calabraise, Macaroni a la Florentine, Macaroni a la Lyonnaise, Macaroni a la Milanaise, Macaroni a la Montebello, Timbales, or Ruches au Macaroni, Macaroni au Gratin, Macaroni en Escalopes, etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.

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