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United States Foreign Economic Policy-making: An Analysis of the Use of Food Resources 1972-1980

United States Foreign Economic Policy-making: An Analysis of the Use of Food Resources 1972-1980

Paperback

Series: Routledge Library Editions: Food Supply and Policy

Business GeneralEnvironmental Studies

ISBN10: 0367275945
ISBN13: 9780367275945
Publisher: Routledge
Published: Mar 1 2021
Pages: 358
Weight: 0.91
Height: 0.74 Width: 5.50 Depth: 8.50
Language: English

This book develops an analytical framework for understanding US foreign agricultural policy through a state interest approach, and describes and analyses seven cases of food policy decisions through this perspective which shows that decision makers sought to utilise US food resources to accomplish foreign policy objectives.

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Business General