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Understanding Your Food Allergies and Intolerances: A Guide to Management and Treatment
Paperback
Publisher Price: $20.00
ISBN13: 9780312605827
Publisher: St. Martin's Griffin
Published: May 22 2012
Pages: 256
Weight: 0.25
Height: 0.80 Width: 5.40 Depth: 8.20
Language: English
A guide to understanding and handling food allergies and sensitivities
A comprehensive overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as they help food-sensitive individuals understand their symptoms, manage their condition and learn to enjoy eating again.
- Listing of most common food allergies
- Examination of the differences between allergies and intolerances
- Discussion of where to look for hidden food allergens
- Case studies of various allergic reactions Questions to ask your doctor
- Guide to traveling with food allergies
- Quiz for when to get tested A look at new and future treatments for food sensitivity
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