Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Spices, Their Histories

Spices, Their Histories

Fielding, Robert O.

Paperback

ManagementFood WritingTechnology & Engineering

ISBN10: 1023453010
ISBN13: 9781023453011
Publisher: Anson Street Press
Published: Mar 29 2025
Pages: 54
Weight: 0.20
Height: 0.11 Width: 6.14 Depth: 9.21
Language: English

Discover the fascinating history of flavor with Spices, Their Histories: Valuable Information for Grocers by Robert O. Fielding. This meticulously prepared print edition delves into the world of spices, exploring their significance in trade and food history.

Originally intended as a resource for grocers, this book offers a rich overview of diverse flavorings and their global impact. Uncover the stories behind these essential ingredients, tracing their journeys and understanding their economic importance.

From culinary uses to trade routes, Spices, Their Histories provides a unique perspective on the technology and applied science of food. Whether you're interested in cooking history, the retailing industry, or simply the origins of the spices on your shelf, this book offers valuable and timeless insights. Explore the enduring appeal of these commodities and their profound influence on our world.

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