• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Restaurant Brand Start-Up Plan: The 10 step strategy guide to help develop your concept & brand

Restaurant Brand Start-Up Plan: The 10 step strategy guide to help develop your concept & brand

Paperback

Business General

ISBN13: 9798877563575
Publisher: Independently Published
Published: Feb 13 2024
Pages: 60
Weight: 0.48
Height: 0.16 Width: 8.50 Depth: 11.00
Language: English

Are you someone who dreams of opening a new restaurant or re-branding but don't know where to start? Look no further! We are excited to introduce the Restaurant Brand Start-Up Plan, designed by Gina Mims, a brand strategist and designer who has created over 100 restaurant brands. This workbook is divided into 10 sections and includes worksheets to help clarify your concept and brand ideas. The end result is a simplified written and visual Brand Plan outlining your roadmap for the entire internal team. In addition it will help communicate your ideas to graphic designers, interior designers, and architects, resulting in a consistent and cohesive brand and design aesthetic. Don't let your restaurant dreams go unrealized, get started with the Restaurant Brand Start-Up Plan today!

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Business General