Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Ramps: How to Take a Leek in the Woods

Ramps: How to Take a Leek in the Woods

Cool, Brian

Paperback

General Nature

ISBN10: 1484072162
ISBN13: 9781484072165
Publisher: Createspace
Published: Apr 11 2013
Pages: 150
Weight: 0.34
Height: 0.32 Width: 5.00 Depth: 8.00
Language: English
Ecology, Cultivation, Recipes, History, Income, Conservation and MoreFinally, a thorough and practical guide to a longtime forest favorite, well-seasoned with homespun humor. For untold ages, people close to the land have used wild leeks as a healthy addition to their diet. Recent years have seen an unexpected growth in their popularity. The author offers timely suggestions for conserving existing populations while promoting their uses. His years of experience in the business of wholesaling them, along with a love and respect for all things wild, have created a compelling work.Features . . .* Step-by-step instructions on both harvesting and propagation.* A handful of essential recipes and cooking tips.* Freezing, drying, cleaning and pickling techniques.* Plus! Complete instructions for the commercial harvester-methods for cleaning, selling, shipping and sustainability.* With fifty-five photos.

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