• Open Daily: 10am - 10pm
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    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Professional Kitchen Design: The untold reality

Professional Kitchen Design: The untold reality

Paperback

Series: The Untold Realities of How to Create and Maintain a Profitable, Professional Kitchen, Book 3

General Design

ISBN13: 9798693691728
Publisher: Independently Published
Published: Nov 1 2020
Pages: 108
Weight: 0.27
Height: 0.26 Width: 5.00 Depth: 8.00
Language: English
Designing your kitchen is the single most important aspect of opening a new restaurant. Every small detail is important, from what equipment you purchase to where you place it, to kitchen noise levels and what your employees stand on, will ultimately either hinder or help your restaurant succeed. These decisions could lead to a happy staff and a profitable kitchen or a disaster every service. This book is designed to help you realize your dreams while navigating the minefield of shady contractors and ruthless equipment salesmen to minimize cost and maximize efficiency.

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General Design