Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Omelette and a Glass of Wine

Omelette and a Glass of Wine

David, Elizabeth
Thorne, John

Paperback

Series: Cook's Classic Library

Food WritingCookbooks GeneralLiquor

ISBN10: 1599218607
ISBN13: 9781599218601
Publisher: Lyons Press
Published: Mar 23 2010
Pages: 392
Weight: 1.35
Height: 0.99 Width: 5.60 Depth: 8.48
Language: English
Savor her book in a comfortable chair, with a glass of sherry.--Bon Appetit

Elizabeth David has the intelligence, subtlety, sensuality, courage and creative force of the true artist.--Wine and Food

The best food writer of her time.--Jane Grigson, Times Literary Supplement

An Omelette and a Glass of Wine is a culinary classic by the greatest food writer of the mid-twentieth century, and one of the greatest food writers of any era. This revered volume contains a collection of articles Elizabeth David originally wrote for magazines and newspapers such as the Spectator, Gourmet, Vogue, and the Sunday Times (London). It offers delightful explorations of food and cooking, among which are its namesake essay and other such gems as Syllabubs and Fruit Fools, Sweet Vegetables, Soft Wine, Pleasing Cheeses, and Whisky in the Kitchen. David's many admirers will cherish this new edition, and readers new to her writing will marvel at her wisdom and grace.

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