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Notes on Assaying
Hardcover
Technology & EngineeringChemistry
ISBN13: 9781024246360
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 218
Weight: 1.07
Height: 0.56 Width: 6.14 Depth: 9.21
Language: English
Notes on Assaying, originally published in 1895, is a comprehensive guide to the techniques and principles of assaying, a crucial process in metallurgy and mining. Written by Pierre De Peyster Ricketts and Edmund Howd Miller, this volume offers detailed instructions and practical insights into the methods used to determine the quality and quantity of metals in ores and alloys.
This book covers a wide range of topics, including the preparation of samples, the use of various reagents, and the operation of assaying equipment. It also delves into the chemical reactions involved in the assaying process, providing a solid foundation for both students and professionals in the field. With its clear and concise explanations, Notes on Assaying remains a valuable resource for anyone interested in the historical practices of metallurgical analysis and the foundational techniques of chemical assaying.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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