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Not for Bread Alone: Writers on Food, Wine, and the Art of Eating
Paperback
EntertainingFood WritingCookbooks General
ISBN13: 9780061673825
Publisher: Ecco Press
Published: Dec 16 2008
Pages: 192
Weight: 0.54
Height: 0.51 Width: 6.00 Depth: 9.00
Language: English
Twenty-two acclaimed writers celebrate the art of eating
Wendell Berry - Colette - William Corbett - Michael Dorris - Alexandre Dumas - M. F .K. Fisher - Michael Frank - Betty Fussell - Evan Jones - Judith B. Jones - Barbara Kafka - Madeline Kamman - Charles Lamb - Rose Macaulay - Henry Matthews - Joyce Carol Oates - Francine Prose - Paul Schmidt - James Seay - Charles Simic - Edward Steinberg - Alice Waters
There is more to be gained from our daily bread than mere sustenance. Curiosity, romance, ritual, and insight can be as much a part of a meal as any of its edible ingredients. In this delectable collection of essays on fine food and drink, twenty-two renowned writers capture the gestures, the celebrations, and the moments in which food, wine, and the act of eating transcend their initial purposes to become something far greater. A window into the eating lives of a handful of our finest literary artists, Not for Bread Alone is a tasty and most satisfying delight--a true culinary classic.
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