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Blomster!: Unike oppskrifter med spiselige blomster
Paperback
Publisher: Independently Published
Published: Mar 12 2021
Pages: 60
Weight: 0.27
Height: 0.16 Width: 6.00 Depth: 9.00
Language: Norwegian Bokmal
Denne boken er til deg som elsker blomster, og som har lyst til å ha dem på matfatet også!
Spiselige blomster kan v re en velsignelse for oppfinnsomme kokker. De bringer liv og spennende farger til maten, og smaken er helt unik.
Blomster i maten er kanskje trendy, men det er ikke noe nytt. I århundrer har kulturer rundt om i verden gjort maten enda mer spennende ved å legge til blomster. De gamle romerne brukte for eksempel roser i mat. Blomster er en fryd for sansene våre - syn, lukt, ber ring. Da er det ikke overraskende at noen blomster kan v re godbiter for smaksl kene også.
Vi ser på blant annet:
- Rose
- Lavendel
- Syrin
- L vetann
- Geitrams
I boken finner du en god oversikt over vanlige, spiselige blomster du lett får tak i. I tillegg får du spennende oppskrifter på alt fra kaker og energikuler til siruper og müsli. Du får også mange gode tips til bruk av spiselige blomster.
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