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612-822-4611
Nanotechnological Advancements in the Food Industry

Nanotechnological Advancements in the Food Industry

Hardcover

Technology & Engineering

ISBN10: 1774919745
ISBN13: 9781774919743
Publisher: Apple Academic Press
Published: Jun 16 2026
Pages: 262
Weight: 1.18
Height: 0.63 Width: 6.00 Depth: 9.00
Language: English

Covers latest nanotechnological developments in the food industry. Overviews nanoscience progress in food technology, new research and techniques in the field, bioremediation of food wastes using nanotechnology, challenges and future perspectives of nanotechnologically derived and enhanced foods, and more.

Also from

Majid, Ishrat

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Technology & Engineering