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Millets: Cultivation, Processing, and Utilization
Hardcover
Technology & EngineeringAgriculture
ISBN13: 9780367748623
Publisher: CRC Press
Published: Jan 29 2024
Pages: 303
Weight: 1.71
Height: 0.75 Width: 7.00 Depth: 10.00
Language: English
Millets: Cultivation, Processing, and Utilization covers taxonomy, cultivation practices, harvesting methods, threshing, cleaning, storage, milling, structural and engineering properties, nutritional and anti-nutritional values, health benefits, non-food applications, quality standards, and prospects in millet processing.
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