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Millets: Properties, Processing, and Health Benefits
Paperback
Technology & EngineeringAgriculture
ISBN13: 9781032022581
Publisher: CRC Press
Published: Oct 7 2024
Pages: 254
Weight: 0.81
Height: 0.58 Width: 6.00 Depth: 9.00
Language: English
This book explores millet production, chemistry and nutritional aspects, processing technologies, product formulations, and more. It combines information on the composition, functional properties and processing along with information on the health properties of millets.
1 different editions
Also available
Millets: Properties, Processing, and Health Benefits
Singh Purewal, Sukhvinder
Kumar Siroha, Anil
Punia, Sneh
Hardcover
Also from
Kumar Siroha, Anil
Millets: Properties, Processing, and Health Benefits
Singh Purewal, Sukhvinder
Kumar Siroha, Anil
Punia, Sneh
Hardcover
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