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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities

Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities

Simmons, Paula
Ekarius, Carol

Paperback

Series: Storey's Guide to Raising

Business GeneralMedical ReferenceAgriculture

Publisher Price: $24.95

ISBN10: 1612129803
ISBN13: 9781612129808
Publisher: Storey Pub
Published: Jun 25 2019
Pages: 368
Weight: 1.85
Height: 0.80 Width: 7.00 Depth: 9.10
Language: English
Storey's Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.

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