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Mexican and Nordic Recipes: 2 Books In 1: Prepare At Home Over 150 Dishes From Spicy Mexican To Elegant Nordic Traditions
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Publisher: Independently Published
Published: Jan 5 2021
Pages: 228
Weight: 0.68
Height: 0.48 Width: 6.00 Depth: 9.00
Language: English
In the first book, Nordic Cookbook, you will discover amazing Scandinavian recipes easy to prepare at home.
Sweden. Denmark. Iceland. Norway. These countries strongly remind ice cold weather, breathtaking landscapes and northern lights. Visiting the biggest cities and the smallest town in the fjords is a once in a lifetime experience, but you can get more out from the trip, for instance taking back home amazing recipes from one of the oldest cuisine tradition in the world.
Have you ever wished to eat like a viking? To cook like a true nordic warrior and taste amazing dishes, from meat to vegetables, with flavors closer to the nature and the old way of cooking?
It's not by mistake that there's a high concentration of Michelin Starred restaurants in the area, with excellences in Copenhagen and Stockholm.
In this Nordic Cookbook about Scandinavian cuisine you will:
- Discover 20 truly Swedish recipes, including the most amazing and traditional Fika.
- Explore 20 Danish recipes, from breakfast to dinner, for heating your body and soul
- Enjoy 20 ancient recipes from Vikings cookbooks, eating like a warrior, tasting the real flavors of nature
- Learn how to cook 20 recipes from Iceland and Norway for a complete culture about Nordic cuisine
If you like strong flavors, but you also enjoy delicate broths and vegetables, if you like pheasant, partridge, venison but also tasty sweet pastry and fika, this cookbook is for you!
In the second book, Mexican Food, you will meat dishes that instantly evoke strong spicy flavors, richness in taste and mouthwatering aromas.
While the basic ingredients for preparing Mexican recipes are easily available at the local grocery store, the contribute in terms of flavors and richness will be beyond your expectations.
The story of the Mexican food goes way back in history and after a brief overview, you will learn how the taste and flavors evolved over time and how the well knows recipes of nowadays became so famous and mainstream not only among Mexican people, but worldwide. Mexican style in the kitchen is more than a temporary fashion and it has been approached all over the globe for a long time now. You can find Mexican restaurant, both large chains and small cozy places from New York to London, Milan and Shangai.
In Mexican food for beginners Adele Tyler will teach you:
- How to prepare Mexican food
- How to get the right ingredients for amazing Mexican recipes
- Over 100 recipes cookbook for homemade Mexican food
- Recipes cookbook for breakfast, lunch, dinner and large parties
- Vegetarian Mexican meal prep cookbook
- All the most known recipes such as beef enchiladas, tamales, fish tacos, quesadillas, queso fundito, stuffed jalapeños and gorditas
Mexican food is love for eating, for cooking and for sharing delicious meals with fiends and family.
Scroll up, click on buy it now and get your copy today!Also in
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