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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Kitchen Essays - With Recipes and Their Occasions

Kitchen Essays - With Recipes and Their Occasions

Paperback

Food WritingGeneral ReferenceAnthropology

ISBN10: 1528711041
ISBN13: 9781528711043
Publisher: Vintage Cookery Books
Published: Apr 17 2019
Pages: 262
Weight: 0.74
Height: 0.59 Width: 5.50 Depth: 8.50
Language: English
Kitchen Essays is a vintage collection of delicious recipes by Lady Jekyll. The recipes are arranged according to different meals and occasions ranging from a simple breakfast to three-course meals and even large dinner parties. Full of expert tips and simple instructions, Kitchen Essays is perfect for those who like to throw parties and cook to impress, and it would make for a wonderful addition to any culinary collection. Contents include: Old Friends with New Faces, Le Mot Juste in Food, In the Cook's Absence, Of Good Taste in Food, On the Serving of Food, Children's Bread, For Men Only, Thoughts of Venice from Home, Home Thoughts of Florence and some Tuscan Recipes, Some Breakfast-time Suggestions, etc. Dame Agnes Jekyll, DBE (1861-1937) was a British writer, artist, and philanthropist. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in a modern, high-quality edition complete with the original text and artwork.

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Food Writing