Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Introduction to Glass Science and Technology

Introduction to Glass Science and Technology

Shelby, James E.

Paperback

Technology & EngineeringChemistry

Currently unavailable to order

ISBN10: 1839161418
ISBN13: 9781839161414
Publisher: Royal Society of Chemistry
Published: Oct 5 2020
Pages: 326
Weight: 1.15
Height: 0.80 Width: 6.10 Depth: 9.10
Language: English

Presenting the fundamental topics in glass science and technology, this concise introduction includes glass formation, crystallization, and phase separation. Glass structure models, with emphasis on the oxygen balance method, are presented in detail. Several chapters discuss the viscosity, density, thermal expansion, and mechanical properties of glasses as well as their optical and magnetic behavior and the diffusion of ions, atoms, and molecules and their effect on electrical conductivity, chemical durability, and other related behavior. In addition to the effects of atomic structure on the properties of glasses, the effects of phase separation, crystallization, and water content, which are neglected in most texts, are discussed extensively. Glass technology is addressed in chapters dealing with the raw materials for producing glasses, batch calculations, and the melting and fining processes. The compositions, properties, and production of commercial glasses are also presented. A chapter is devoted to the use of thermal analysis in the study of glasses, including their crystallization behavior. This expanded, third edition, includes new chapters on doped vitreous silica and the, often overlooked, role of halides on glass formation and properties. In addition, solutions to all of the exercises at the ends of chapters are included for the first time in this edition.

Also in

Technology & Engineering

View All