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Integrated Processing Technologies for Food and Agricultural By-Products

Integrated Processing Technologies for Food and Agricultural By-Products

Paperback

Business GeneralAgriculture

ISBN10: 0128141387
ISBN13: 9780128141380
Publisher: Academic Pr Inc
Published: Jul 13 2019
Pages: 452
Weight: 1.71
Height: 0.92 Width: 7.50 Depth: 9.25
Language: English

Feeding our globally expanding population is one of the most critical challenges of our time and improving food and agricultural production efficiencies is a key factor in solving this problem. Currently, one-third of food produced for humans is wasted, and for every pound of food produced, roughly an equal amount of nonfood by-product is also generated, creating a significant environmental impact.

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Business General