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Leiðbeiningar Pestó
Paperback
Herbs, Spices, Oils, Peppers, NutsItalian CookingVegan
Publisher Price: $43.99
ISBN13: 9781835001967
Publisher: Heioa Bjork Asgeirsdottir
Published: May 16 2023
Pages: 230
Weight: 0.69
Height: 0.48 Width: 6.00 Depth: 9.00
Language: Icelandic
Hvað er pestó?
Pestó er einföld sósa sem getur umbreytt alls kyns rétti með björtu jurtabragðinu. Orðið pestó kemur frá Ãtalska orðinu pestare sem ýðir að slá eða mylja. Við höfum öll fengið okkur hefðbundið basil pestó en grunn pestó uppskrift er h gt að breyta með öllum mismunandi afbrigðum af kryddjurtum, hnetum og ólÃfuolÃu. Lestu áfram og við sýnum ér hvernig á að búa til pestó b ði á hefðbundinn hátt, eins og essa klassÃsku basilÃku pestóuppskrift, og pestó með Ãvafi.
Hvernig á að nota Pestó?
A. Kasta með pasta, sérstaklega hvaða pasta sem er með áferð, etta mun hjálpa pastanu að grÃpa à hála sósuna.
B. B tið við ferskt gr nmeti.
C. B tið við egg áður en eim er hr rt.
D. Notaðu sem krydd á samlokur og umbúðir, hr rðu einhverju út à majó eða eitt og sér.
E. Dýfðu skorpnum baguette bitum à pestó, uppáhalds leiðin mÃn til að njóta essarar sósu.
F. Gerðu Ãdýfu með và að hr ra à sýrðum rjóma, jógúrt eða kotas lu.
G. Notaðu að sem sósu fyrir handgerðu pizzuna Ãna.
H. B tið við súrmjólk til að búa til salatsósu.
I. Smyrjið á bruschetta.
J. Skreytið súpuna.
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