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Heating by Hot Water
Paperback
Technology & EngineeringGeneral Construction & Renovation
ISBN13: 9781023672597
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 244
Weight: 0.76
Height: 0.51 Width: 6.14 Depth: 9.21
Language: English
Heating by Hot Water by Walter Jones offers a comprehensive overview of heating buildings using hot water systems as they were understood in the late 19th century. This practical guide provides detailed information and suggestions on the most effective methods for heating public, private, and horticultural buildings, covering both high-pressure and low-pressure systems.
This book explores the principles behind hot water heating, offering insights into system design, installation, and maintenance. It serves as a valuable resource for understanding the technology of its time and the historical evolution of modern heating methods. A must-read for anyone interested in the history of engineering, architecture, and the development of building technologies.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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