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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Harvest: Traditional 1800s Recipes

Harvest: Traditional 1800s Recipes

Paperback

Food Writing

ISBN13: 9798374017014
Publisher: Independently Published
Published: Jan 16 2023
Pages: 270
Weight: 0.88
Height: 0.61 Width: 6.00 Depth: 9.00
Language: English
Harvest: Traditional 1800s Recipes is a cookbook that takes you back in time to the days of the American Frontier. Written by Joshua Thomas, a lover of food and traditional cooking methods, this book explores the rich history of American cuisine during the 1800s. With a focus on simple, whole ingredients and traditional cooking techniques, this cookbook offers a unique perspective on the food of the American heartland. From open-fire cooking and Dutch oven recipes to pies, breads, and desserts, this cookbook has something for everyone. Each recipe is accompanied by a brief history and stories of the time period, making it a perfect addition to any history buff's collection. Immerse yourself in the rich culture and flavors of the American frontier with Harvest: Traditional 1800s Recipes.

Also from

Thomas, Joshua

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Food Writing