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Food Traceability in Jordan: Current Perspectives

Food Traceability in Jordan: Current Perspectives

Paperback

Technology & EngineeringChemistry

ISBN10: 3030668193
ISBN13: 9783030668198
Publisher: Springer Nature
Published: Feb 3 2021
Pages: 63
Weight: 0.25
Height: 0.15 Width: 6.14 Depth: 9.21
Language: English

This book outlines the evolution of food traceability matters in the current traditional foods market and particularly with regard to selected historical foods based in Jordan.

At present, traceability is just one of the many requirements the food industry is forced to meet. The topic can be approached from various angles: regulation, technological perspectives, food business operators, packaging manufacturers, software producers, and consumer views. In addition, traceable food products provide an interesting legacy for many geographical and ethnic cultures. Consequently, the examination of certain recipes or food products linked with history and traditions can make a unique and valuable contribution to future developments in this area.

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Technology & Engineering