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3038 Hennepin Ave Minneapolis, MN
612-822-4611
Food Safety: Making Foods Safe and Free From Pathogens

Food Safety: Making Foods Safe and Free From Pathogens

Hardcover

Technology & Engineering

ISBN10: 0367701995
ISBN13: 9780367701994
Publisher: CRC Press
Published: Feb 3 2021
Pages: 262
Weight: 1.14
Height: 0.63 Width: 6.00 Depth: 9.00
Language: English
This book will enrich the readers on the major improvement been made in food safety management.
Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. The title is co-published with New India Publishing Agency.

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Technology & Engineering