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Food Packaging: Principles and Practice

Food Packaging: Principles and Practice

Hardcover

Technology & Engineering

ISBN10: 1439862419
ISBN13: 9781439862414
Publisher: CRC Press
Published: Nov 26 2012
Pages: 736
Weight: 3.15
Height: 1.60 Width: 7.20 Depth: 10.10
Language: English

This book presents an integrated approach to understanding the principles underlying food packaging and their applications. This edition includes new and expanded coverage of biobased packaging and bionanocomposites; nanotechnology applications, including nanoclays;

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Technology & Engineering