Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Fiddleheads & Fairies: Fiddlehead Recipes

Fiddleheads & Fairies: Fiddlehead Recipes

Richford, Nannette Sawtelle

Paperback

American Cooking

ISBN10: 1499259565
ISBN13: 9781499259568
Publisher: Createspace Independent Publishing Platform
Published: May 1 2014
Pages: 132
Weight: 0.45
Height: 0.31 Width: 6.00 Depth: 9.00
Language: English
Fiddleheads & Fairies is more than a cookbook - it's a heartfelt tribute to Maine's springtime ritual of foraging wild fiddleheads.

With over 75 recipes ranging from traditional steamed fiddleheads with garlic to creamy casseroles and savory pairings with meats, poultry, and cheeses, this book offers something for every palate.

But the magic goes deeper than the plate.

Inside, you'll learn how to identify, harvest, clean, and prepare these delicate fern heads - all while walking alongside the author's childhood memories of picking fiddleheads with her mother in the late 1960s and early '70s. The book includes a charming origin story, How Fiddleheads Got Their Name, and invites readers into a simpler time when wild food was gathered with care and joy.

Whether you're a lifelong Mainer or simply curious about wild foods and rural traditions, Fiddleheads & Fairies is a gentle guide to both the forest and the heart.

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