Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Functional Foods and Nutrition

Functional Foods and Nutrition

Subbulakshmi, G. &. Subhadra Mandalika

Hardcover

Medical ReferenceGeneral ReferenceTechnology & Engineering

ISBN10: 9351301974
ISBN13: 9789351301974
Publisher: Daya Pub House
Published: Jan 1 2014
Pages: 414
Weight: 1.66
Height: 0.94 Width: 6.14 Depth: 9.21
Language: English
In the recent years there is an explosion of scientific information generated throughout the world using well designed clinical research on traditional therapeutic food practices. This book on Functional foods and nutrition is a sincere effort of the authors to compile the available information for the benefit of persons suffering from various degenerative diseases and health care specialists as a ready reckoner. It emphasizes the food based approach for each individual clinical condition such as diabetes, CVD, cancer, obesity etc., the prevalence of which is increasing globally. The book highlights 'Farm Food Solutions' and thus serves as a supportive tool for medical therapy. Dietitians, nutritionists, medical practitioners, researchers, academicians, students, and patients can refer to this book for scientific evidence on therapeutic applications of foods. The information provided in the book would be of immense help to those who are enthusiastic in preserving health through prevention of diseases.

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