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Caractérisation et identification de bactéries naturellement ligninolytiques
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ISBN10: 3330976748
ISBN13: 9783330976740
Publisher: Editions Notre Savoir
Published: Apr 15 2025
Pages: 156
Weight: 0.48
Height: 0.36 Width: 6.00 Depth: 9.00
Language: French
ISBN13: 9783330976740
Publisher: Editions Notre Savoir
Published: Apr 15 2025
Pages: 156
Weight: 0.48
Height: 0.36 Width: 6.00 Depth: 9.00
Language: French
La paille de riz, un sous-produit agricole abondant en INDE, est très difficile à dégrader en raison de sa forte teneur en lignine. En raison de l'immense adaptabilité environnementale et de la polyvalence biochimique des bactéries, les bactéries ligninolytiques sont des ressources utiles pour la biodégradation. Dans cette étude, nous avons recherché des bactéries ligninolytiques capables de biodégrader la lignine provenant des champs agricoles de Bhilai-Durg. Les bactéries ont été isolées à partir de deux types d'échantillons de sol et onze colonies bactériennes dégradant la lignine ont été trouvées dans les deux échantillons de sol. Après identification morphologique et biochimique, les résultats ont indiqué que les onze colonies appartenaient à cinq espèces bactériennes différentes qui ont le potentiel de dégradation de la lignine kraft et ont produit les trois principales enzymes ligninolytiques. Les résultats de la présente étude ont également permis d'identifier de nouvelles souches ayant un potentiel de dégradation de la lignine plus faible. Elles pourraient également présenter des avantages spécifiques pour la dépolymérisation des résidus de lignine modifiée généralement présents dans les flux de déchets de l'industrie de la pâte à papier ou des biocarburants/produits chimiques biosourcés de deuxième génération. La paille de riz, un sous-produit agricole abondant en Inde, est très difficile à dégrader en raison de sa forte teneur en lignine.
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