Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Forage. Gather. Feast.: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces

Forage. Gather. Feast.: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces

Finn, Maria
Aufmuth, Marla

Paperback

Cookbooks GeneralAmerican CookingFruits & Vegetables

Publisher Price: $29.95

ISBN10: 1632174863
ISBN13: 9781632174864
Publisher: Sasquatch Books
Published: Apr 9 2024
Pages: 304
Weight: 1.75
Height: 1.02 Width: 7.24 Depth: 8.43
Language: English
Celebrate the pleasure of the wilderness (or even your backyard) with this approachable forage-to-kitchen cookbook featuring 110 recipes using foragable foods--from seaweed love to mushroom lust and everything in between.

Identify foragable foods in your own backyard to create simple, rustic recipes from the bounty of the coast, forest, and urban spaces up and down the West Coast.

Featuring more than 100 recipes and chock-full of lush photography, this cookbook shows you what to do with the delicious foodstuffs you can dig, snip, or catch anywhere from Alaska to Northern California, then put it all together in homecooked meals best shared with friends and gorgeous sunset views or cooked in the wild over a campfire.

Recipes include:

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Finn, Maria

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American Cooking

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