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Food Consumer Science: Theories, Methods and Application to the Western Balkans

Food Consumer Science: Theories, Methods and Application to the Western Balkans

Hardcover

Technology & EngineeringCognitionGeneral Sociology

ISBN10: 9400759452
ISBN13: 9789400759459
Publisher: Springer Nature
Published: Apr 4 2013
Pages: 144
Weight: 0.85
Height: 0.40 Width: 6.00 Depth: 9.20
Language: English
This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption.

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Technology & Engineering