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3038 Hennepin Ave Minneapolis, MN
612-822-4611
Food Allergy: Practical Diagnosis and Management

Food Allergy: Practical Diagnosis and Management

Hardcover

Medical ReferenceAllergies

ISBN10: 1466512687
ISBN13: 9781466512689
Publisher: Crc Pr Inc
Published: Aug 13 2013
Pages: 376
Weight: 1.45
Height: 1.10 Width: 6.30 Depth: 9.10
Language: English

Food allergy has increased over the past two decades, reinforcing the need for developing best clinical practice guidelines. Offering practical advice, this book provides relevant information for everyday diagnosis and management of food allergies and related adverse reactions to foods. Written by an international group of leaders in the field, the chapters are highlighted with case studies and clinical pearls that underscore important clinical points and present expert guidance. Topics covered include clinical manifestations, triggers, acute reactions, diagnostic testing, dietary management, pharmacologic reactions, and allergy prevention.

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Allergies