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flavors of sicily: traditions at the table
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Publisher: Independently Published
Published: Sep 21 2024
Pages: 178
Weight: 0.54
Height: 0.38 Width: 6.00 Depth: 9.00
Language: English
Historical recipes and cooking secrets passed down by Sicilian families.
Information on how to find authentic ingredients even outside of Sicily.
Perfect for those who love Mediterranean cuisine, this recipe book is a journey through the flavors and traditions of the island, designed to make every meal a special occasion. If you want to discover how to prepare dishes that tell the story and culture of one of Italy's most beloved regions, Sapori di Sicilia is your definitive guide.
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