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612-822-4611
Emerging Food Processing Technologies

Emerging Food Processing Technologies

Hardcover

Series: Methods and Protocols in Food Science

Technology & Engineering

ISBN10: 1071621351
ISBN13: 9781071621356
Publisher: Humana Pr
Published: Mar 9 2022
Pages: 248
Weight: 1.35
Height: 0.77 Width: 7.10 Depth: 10.00
Language: English

1. Pulsed Electric Fields Treatment of Foods

Indrawati Oey, Stephen Giteru, and Sze Ying Leong

2. Cold Plasma Processing: Methods and Applications in Study Of Food Decontamination

Manreet Bhullar, Mohsen Gavahian, and NN Misra

1 different editions

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