• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Culinary Startup Entrepreneurship: From The Chef to The Entrepreneur Who Builds a Culinary Empire to New Civilization, Volume I

Culinary Startup Entrepreneurship: From The Chef to The Entrepreneur Who Builds a Culinary Empire to New Civilization, Volume I

Paperback

Series: Culinary Startup Entrepreneurship: From the Chef to the Entrepreneur, Book 1

Business General

Currently unavailable to order

ISBN13: 9798235820210
Publisher: Bukhan Purvan Zayabat
Pages: 526
Weight: 1.97
Height: 1.06 Width: 7.50 Depth: 9.25
Language: English

A chef can feed a customer. An entrepreneur can build a restaurant. But a true culinary empire builder creates a system of desire, memory, brand, capital, and civilization. Culinary Startup Entrepreneurship is a bold guide for those who want to rise from the kitchen to the boardroom, from labor to leadership, and from food service to empire creation.

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Zayabat, Bukhan Purvan

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Business General