Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Cook: Slow: Essential Recipes for Slow Roasts, Braises and More

Cook: Slow: Essential Recipes for Slow Roasts, Braises and More

Martini, Karen

Paperback

Cooking with AppliancesCookbooks General

Publisher Price: $26.99

PREORDER - Expected ship date October 20, 2026

ISBN10: 176145241X
ISBN13: 9781761452413
Publisher: Hardie Grant Books
Published: Oct 20 2026
Pages: 176
Weight: 0.21
Language: English
COOK SLOW by Karen Martini is a rich and rewarding collection of over 80 slow-cooked recipes that celebrate the beauty of taking your time in the kitchen.

Part of the COOK series--drawn from a lifetime of cooking by one of Australia's most highly regarded chefs--this beautifully photographed book is all about deep, developed flavours and the joy of unhurried cooking. From comforting braises like Asian Brisket with Vinegared Blood Plums and Braised Lamb Neck with White Wine, Tomato and Oregano to show-stopping centrepieces such as Persian Roast Chicken on Buttered Rice with Quince and Bay, every dish is designed to let time work its magic. Whether you're slow-roasting, simmering, or braising, Karen's expert guidance ensures rich, flavour-packed results, making COOK SLOW the perfect companion for those who love to cook with care and eat with joy.

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