Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Biomaterials in Food Packaging

Biomaterials in Food Packaging

Yusuf, Mohd
Khan, Shafat Ahmad

Hardcover

Technology & EngineeringChemistryGeneral Science

ISBN10: 9814877980
ISBN13: 9789814877985
Publisher: Jenny Stanford Pub
Published: Sep 22 2022
Pages: 322
Weight: 1.37
Height: 0.81 Width: 6.00 Depth: 9.00
Language: English

Biomaterials in Food Packaging presents up-to-date research on the applications and development of the packaging materials that originate from biological resources. It discusses the advances made in bioactive, biodegradable, edible films, and nano-based smart materials for food packaging applications that can be a substitute for their synthetic counterparts to enhance the food's shelf life significantly. It not only encompasses a comprehensive overview of environment-compatible and biodegradable biomaterials but also highlights the recent trends in their applications in food packaging. The book is a valuable reference for researchers, undergraduate and postgraduate students, academicians, educators, industry scientists, and general readers seeking bio-based materials for food packaging applications.

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