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Bioactive Compounds and Nutraceuticals from Dairy, Marine, and Nonconventional Sources: Extraction Technology, Analytical Techniques, and Potential He
Hardcover
Medical ReferenceTechnology & EngineeringGeneral Science
ISBN13: 9781774914984
Publisher: Apple Academic Press
Published: Jun 28 2024
Pages: 306
Weight: 1.39
Height: 0.75 Width: 6.14 Depth: 9.21
Language: English
Provides an overview of bioactive compounds and nutraceuticals processes of from natural sources such as milk and dairy products, marine algae and seaweeds, and nonconventional sources, such as from spices and condiments sources and microbial sources. Describes their chemical characteristics, and extraction processes.
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