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Assessment and Management of Seafood Safety and Quality: Current Practices and Emerging Issues: Fao Fisheries and Aquaculture Technical Paper No. 574

Assessment and Management of Seafood Safety and Quality: Current Practices and Emerging Issues: Fao Fisheries and Aquaculture Technical Paper No. 574

Paperback

Series: Fao Fisheries and Aquaculture Technical Paper

Technology & EngineeringAgriculture

Currently unavailable to order

ISBN10: 9251075115
ISBN13: 9789251075111
Publisher: Food & Agriculture Orgn
Published: Dec 4 2014
Pages: 431
Language: English
This technical paper compiles the state of knowledge on seafood safety and quality with the aim to provide a succinct yet comprehensive resource book for seafood quality and safety managers, including topics on emerging issues such as new pathogens, the impact of climate change on seafood safety, and the changing regulatory framework.

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